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Living - Food

Tuesday, Nov. 10, 2009

Cranberry pie offers a light finish to Thanksgiving dinner

- The Associated Press
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This beautiful pie gets a red hue from the cranberry sauce folded into the almond paste filling. Almond paste, which is distinct from marzipan, can be found in the grocer’s baking aisle. “Frangipani” is the name of the cream-style filling made from the almond paste.

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