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November 28, 2012 12:00 AM

'Tis the season to bake holiday cookies

Preheat the oven and line those cookie sheets, it's time to bake. Below are two of my favorite holiday cookie recipes. I love them because they're quick, less than 45 minutes from first mix to first bite, and they're easy to personalize. For the Cherry Chocolate Chippers, bakers can use cashews, almonds or peanuts instead of the pistachios and the semisweet chocolate chips can easily be replaced with white chocolate chips.

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