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May 30, 2013

Farm-to-Table dinners return to Ariccia Trattoria & Bar in Auburn starting June 6

Auburn's Ariccia Trattoria & Bar's Farm-to-Table Dinners return this summer with a new twist. Each week, a different member of Ariccia’s culinary team will create one Farm-to-Table dish highlighting the products he or she purchases at the Ag Heritage Farmers Market earlier that day. The dish will be featured as a special for the evening, and the price for an entrée will cost $19 or $10 for dessert or an appetizer for two. The dinners are set for June 6, June 13, June 27, July 11, July 25, August 1, August 8, and August 15 starting at 6 p.m. Reservations are recommended and can be made by calling 334-844-5140.

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