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2151 Fort Benning Road, 706-682-8895 and 6060 Veteran's Parkway, 706-221-6200

Hours: 11 a.m.-10 p.m. Monday-Friday; noon-10 p.m. Saturday-Sunday. Lunch specials are available Monday-Friday only.

Type of food: Mexican. Besides the usual nachos and quesadillas, try authentic Mexican dishes including various tortas or sandwiches, tacos using tongue instead of the usual beef or chicken, machaca (shredded beef with scrambled eggs, onions, tomato, bell peppers with rice or beans), coctel de camaron (shrimp cocktail). Try the burrito California or Acapulco Special ($11.00)

Beverages: The usual soft drinks, along with tamarind and pineapple drinks. There's a full bar.

Atmosphere: Dark, cozy with two dining rooms decorated with Mexican folk art prints and burro planters. There are America, Mexican and Puerto Rican flags along one wall.

Cost: Lunch specials run between $4.50-$5.75. Dinners from $7.75-$11.00