Today, in celebration of Christmas Eve, this video will show you how to make a drink perfect for the holiday. Bartender Matt Cornett, who has been working at the Locos Amigos Cantina restaurant in Columbus for five years, makes Santa’s Little Helper.
SANTA’S LITTLE HELPER
1 ounce Patron Café (coffee-infused tequila) 1 ounce Irish creme 1 ounce Creme de menthe 2 ounces milk Fill a cocktail shaker with ice. Pour all the liquids into the shaker. Shake until well blended. Strain the drink into a glass.Garnish with mint leaves.